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Ingredients
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Fruits
Liquids
Sweeteners
Method
Preparation
- 1
Prepare the Fruits
Wash and slice the strawberries, oranges, lemons, and peaches. Set aside in a large mixing bowl.
- 2
Make the Sangria Base
In a large pitcher, combine the sliced fruits with sugar. Gently muddle the fruits to release their juices.
Mixing
- 3
Combine Ingredients
Pour the bottle of Lambrusco wine and orange juice into the pitcher with the muddled fruits. Stir well to combine.
- 4
Add Sparkling Water
Just before serving, add the sparkling water for a refreshing fizz. Stir gently.
Garnishing
- 5
Add Mint
Add fresh mint leaves to the sangria. Stir gently to incorporate.
- 6
Serve
Serve the sangria over ice in glasses, garnished with additional fruit slices and mint if desired.
