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Ingredients
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Brownie Base
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- 2
- 3
Mix Sugars
Stir in granulated sugar and brown sugar into the melted butter until well combined.
- 4
Add Eggs and Vanilla
Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- 5
Combine Dry Ingredients
In a separate bowl, whisk together flour, cocoa powder, and salt. Gradually add this to the wet mixture, stirring until just combined.
- 6
Add Chocolate Chips
Fold in chocolate chips and half of the mini marshmallows.
- 7
Spread in Pan
Pour the batter into the prepared baking pan, spreading it evenly.
- 8
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out mostly clean.
- 9
Add S'mores Topping
Remove from oven and immediately sprinkle graham cracker crumbs and remaining marshmallows on top. Return to the oven for an additional 5-7 minutes until marshmallows are golden and gooey.
- 10
Cool and Serve
Let the brownies cool in the pan for at least 20 minutes before cutting into squares. Serve warm with your favorite ice cream.