Jul 14 2026
RestaurantsFlying MangoPotato Of The Day Recipe

Potato Of The Day Recipe

Inspired by Flying Mango
Time40m
Serves4

Indulge in our 'Potato of the Day,' a delightful culinary creation that transforms the humble potato into a mouthwatering masterpiece. Each day features a unique preparation, from creamy garlic mashed potatoes to crispy loaded wedges, ensuring that every bite is bursting with flavor. Perfectly seasoned and expertly crafted, this dish promises to satisfy your cravings and elevate your meal.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Ingredients

Method

Directions

  1. 1

    Preparation

    Preheat the oven to 425°F (220°C).

  2. 2

    Cutting the Potatoes

    Wash and scrub the potatoes thoroughly. Cut them into wedges or cubes, depending on your preference.

  3. 3

    Seasoning

    In a large bowl, combine the olive oil, garlic powder, paprika, salt, and black pepper. Toss the potato wedges or cubes in the mixture until evenly coated.

  4. 4

    Baking

    Spread the seasoned potatoes in a single layer on a baking sheet. Bake for 25-30 minutes, turning halfway through, until golden and crispy.

  5. 5

    Finishing Touch

    Remove from the oven and sprinkle with chopped parsley before serving.

More from Flying Mango