The Chef

Restaurants

Meals

Drinks

Restaurants›Flying Mango›Lime & Garlic Chicken Recipe

Lime & Garlic Chicken Recipe

Inspired by Flying Mango

Time1h

Serves4

With mango salsa over black pepper fettuccine and garlic bread

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Chicken Marinade

4 pieces Chicken breasts

1 cup ReaLime juice

4 cloves Garlic

2 tbs olive oil

1 tsp Celtic sea salt

1 tsp black pepper

Mango Salsa

1 cup Mango, diced

1 small Red onion, finely chopped

1 tbs Cilantro, chopped

1 to taste Jalapeño, minced

2 tbs ReaLime juice

to taste Celtic sea salt

Fettuccine

8 oz Black pepper fettuccine

to taste Celtic sea salt

1 tbs olive oil

Garlic Bread

1 piece French baguette

1 cup Butter, softened

4 cloves Garlic, minced

2 tbs Parsley, chopped

Method

Chicken Preparation

1

Marinate the Chicken

In a bowl, mix lime juice, minced garlic, olive oil, salt, and black pepper. Add chicken breasts and marinate for at least 30 minutes.

2

Cook the Chicken

Preheat a grill or skillet over medium-high heat. Cook marinated chicken for about 6-7 minutes per side or until fully cooked.

Mango Salsa Preparation

3

Prepare the Salsa

In a bowl, combine diced mango, finely chopped red onion, chopped cilantro, minced jalapeño, lime juice, and salt. Mix well and set aside.

Pasta Preparation

4

Cook the Fettuccine

In a large pot of boiling salted water, cook black pepper fettuccine according to package instructions. Drain and toss with olive oil.

Garlic Bread Preparation

5

Prepare the Garlic Bread

Preheat the oven to 375°F (190°C). Slice the baguette in half lengthwise. Mix softened butter, minced garlic, and chopped parsley. Spread the mixture on the baguette halves and place them on a baking sheet. Bake for 10-12 minutes or until golden.

Serving

6

Plate the Dish

Serve the grilled lime and garlic chicken over black pepper fettuccine, topped with mango salsa, alongside garlic bread.

More from Flying Mango

BBQ Chopped Beef Sandwich

8h

Bbq Chopped Beef Sandwich

Inspired by Flying Mango

Smaller version with choice of two tiny side dishes

Cheese Quesadilla

15m

Cheese Quesadilla

Inspired by Flying Mango

Just plain cheese, no funny stuff

Seared Yellowfin Tuna

30m

Seared Yellowfin Tuna

Inspired by Flying Mango

With mango salsa over sautéed veggies & rice

2h

Louisiana Platter

Inspired by Flying Mango

Red beans & rice, chicken creole, andouille sausage, and cornbread

2h

Redneck Surf-n-turf

Inspired by Flying Mango

Cajun catfish and loin back ribs with red beans & rice and cornbread

3h

What Guy Had

Inspired by Flying Mango

Memphis-style loin back ribs, a catfish cake, our meaty red beans & rice plus some collard greens. Featured on DDD.