Vanilla Bean Latte Recipe

Time15m

Serves1

Available in 10 oz and 16 oz

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Ingredients

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1
Brew Espresso
Brew 2 shots of espresso using your espresso machine.
2
Heat Milk
In a small saucepan, heat 8 oz of milk over medium heat until steaming, but do not boil.
3
Add Vanilla
Stir in 1 tsp of vanilla bean paste and 1 tsp of sugar into the hot milk until well combined.
4
Froth Milk
Using a milk frother or whisk, froth the milk until it becomes creamy and slightly foamy.
5
Combine
Pour the brewed espresso into a large mug and slowly add the frothed milk on top.
6
Garnish
Top with whipped cream and an additional sprinkle of vanilla bean if desired.