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Ingredients
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Limonata Ingredients
Method
Limonata Preparation
- 1
Juicing the Lemons
Juice the fresh lemons until you have approximately 1 cup of lemon juice.
- 2
Making the Simple Syrup
In a small saucepan, combine the granulated sugar with 1 cup of water. Heat over medium heat, stirring until the sugar has completely dissolved. Remove from heat and let it cool.
- 3
Mixing the Ingredients
In a large pitcher, combine the lemon juice, cooled simple syrup, and sparkling water. Stir gently to mix.
- 4
Serving
Fill glasses with ice cubes and pour the limonata over the ice. Garnish with fresh mint leaves if desired.