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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness. Transfer the dough to a pizza stone or baking sheet. Brush the surface with olive oil.
Sauté the Vegetables
In a skillet over medium heat, add a tablespoon of olive oil. Sauté the minced garlic until fragrant, about 30 seconds. Add the sliced mushrooms and cook until they are soft, about 5 minutes. Stir in the fresh spinach and cook until wilted, about 2 minutes. Season with salt and black pepper to taste.
Prepare the Ricotta Mixture
In a bowl, combine the ricotta cheese and lemon zest. Mix well to incorporate the flavors.
Bake the Pizza
Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
Serve
Remove the pizza from the oven, let it cool for a couple of minutes, slice, and serve hot.
