Chicken Pancit Combo Recipe
chicken pancit with two pork lumpia
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Ingredients
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Pancit and Lumpia Ingredients
Method
Cooking Instructions
- 1
- 2
Add Chicken
Add the chicken breast to the pan and cook until no longer pink. Season with salt and black pepper.
- 3
Add Vegetables
Stir in the carrots, bell pepper, and green onions. Cook for about 5 minutes until vegetables are tender.
- 4
Cook Noodles
Add the pancit bihon noodles and soy sauce. Stir well to combine and cook for another 5 minutes, adding a little water if needed.
- 5
Prepare Lumpia Filling
In a bowl, combine ground pork, salt, and pepper. Mix well.
- 6
Wrap the Lumpia
Take a lumpia wrapper, place a tablespoon of filling, and roll tightly. Seal the edges with beaten egg.
- 7
Fry the Lumpia
Heat oil in a pan over medium heat. Fry the lumpia until golden brown and crispy on all sides. Drain on paper towels.
- 8
Serve
Serve the chicken pancit with two pork lumpia on the side. Enjoy!
