Chicken Pancit Recipe
Thin rice noodles with chicken, carrots, garlic, cabbage and secret Filipino seasonings
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Ingredients
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Pancit Ingredients
Method
Cooking Directions
- 1
Prepare the Rice Noodles
Soak the rice noodles in warm water for about 20 minutes or until they are soft. Drain and set aside.
- 2
Cook the Chicken
In a large skillet or wok, heat the vegetable oil over medium heat. Add the sliced chicken breast and cook until browned and cooked through, about 5-7 minutes. Remove and set aside.
- 3
- 4
Combine Ingredients
Return the cooked chicken to the skillet with the vegetables. Add the soaked rice noodles, soy sauce, oyster sauce, and chicken broth. Toss everything together and let it simmer for about 5-10 minutes, allowing the noodles to absorb the flavors.
- 5
Season and Serve
Season with black pepper and garnish with chopped green onions before serving. Enjoy your Chicken Pancit!
