Wedding Receptions Recipe
Make your special day unforgettable
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Ingredients
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Appetizers
Main Course
Desserts
Beverages
Method
Appetizers
- 1
Prepare Bruschetta
Toast the bread slices until golden brown. Top each piece with diced tomatoes, basil, garlic, and a drizzle of balsamic glaze.
- 2
Make Stuffed Mushrooms
Remove stems from the mushrooms. Mix cream cheese, garlic, and herbs. Stuff the mixture into the mushroom caps and bake at 375°F (190°C) for 20 minutes.
- 3
Prepare Shrimp Cocktail
Boil shrimp until pink and tender. Chill in ice water and serve with cocktail sauce.
Main Course
- 4
Grill Chicken Breasts
Marinate chicken breasts in olive oil, lemon juice, garlic, salt, and pepper for at least 30 minutes. Grill over medium heat for 6-7 minutes per side or until fully cooked.
- 5
- 6
Desserts
- 7
Prepare Wedding Cake
Bake cake layers according to your favorite recipe. Allow to cool, assemble with frosting, and decorate as desired.
- 8
Dip Strawberries
Melt chocolate in a microwave or double boiler. Dip each strawberry halfway into the chocolate and allow to set on parchment paper.
Beverages
- 9
Chill Beverages
Refrigerate champagne and sparkling water for at least 2 hours before serving. Prepare fruit punch by mixing fruit juices and sparkling water in a large bowl.
