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Ingredients
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Tea Base
Flavoring (Optional)
Method
Brewing the Tea
- 1
Boil Water
In a large pot, bring 16 cups of water to a rolling boil over high heat.
- 2
Steep Tea
Once the water is boiling, remove the pot from heat and add 8 black tea bags. Allow the tea to steep for 5-10 minutes, depending on your desired strength.
- 3
Remove Tea Bags
After steeping, carefully remove and discard the tea bags. Ensure that no tea leaves remain in the pot.
- 4
Add Sugar
While the tea is still warm, stir in 1 cup of sugar until fully dissolved.
Flavoring (Optional)
- 5
Add Lemon Juice
If desired, stir in 1 cup of lemon juice for a refreshing citrus flavor.
- 6
Add Mint Leaves
For an extra refreshing touch, add a bunch of fresh mint leaves and gently stir to release their flavor.
Cooling and Serving
- 7
Cool the Tea
Let the tea cool to room temperature. Alternatively, you can refrigerate it for faster cooling.
- 8
Serve
Once cooled, transfer the tea to a gallon container and serve over ice. Enjoy your refreshing iced tea!
