Tripp’s Kafe & Bakery Recipe
Bakery items and light meals.
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Ingredients
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Bakery Items
Method
Preparation
- 1
Preheat the oven
Preheat your oven to 375°F (190°C). Grease a 9-inch round cake pan or line it with parchment paper.
- 2
Mix dry ingredients
In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- 3
- 4
Combine wet and dry
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- 5
Fold in berries
Gently fold in the fresh berries into the batter, ensuring they are evenly distributed.
- 6
Bake the batter
Pour the batter into the prepared cake pan and bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- 7
Cool and serve
Allow the cake to cool for 10 minutes in the pan, then transfer to a wire rack to cool completely before slicing. Enjoy your delicious berry cake!
