Sam’s Lewiston MARKETPLACE MALL OUTER MAIN ST Recipe
Italian meals for on-the-go.
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Ingredients
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Pasta Salad Ingredients
Method
Instructions
Cook the Pasta
In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain and rinse under cold water to cool.
Prepare the Vegetables
While the pasta is cooking, prepare the cherry tomatoes, cucumber, and olives.
Mix the Dressing
In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and black pepper.
Combine Ingredients
In a large bowl, combine the cooled pasta, cherry tomatoes, cucumber, black olives, and feta cheese. Pour the dressing over the salad and toss to coat.
Chill and Serve
Cover and refrigerate for at least 30 minutes to allow flavors to meld. Serve cold or at room temperature.
