Jul 14 2026
Restaurants›Farmers Gastropub›Cod Tacos Recipe

Cod Tacos Recipe

Inspired by Farmers Gastropub
Time45m
Serves4

Make Cod Tacos Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fish Preparation

Taco Assembly

Method

Fish Preparation

  1. 1

    Marinate the Cod

    In a mixing bowl, combine olive oil, lime juice, garlic powder, cumin, paprika, salt, and black pepper. Mix well to create a marinade.

  2. 2

    Coat the Cod

    Add the cod fillets to the marinade and ensure they are well coated. Let them marinate for at least 15 minutes.

  3. 3

    Cook the Cod

    Preheat a grill or skillet over medium-high heat. Cook the marinated cod for about 3-4 minutes on each side, or until the fish is cooked through and flakes easily with a fork. Remove from heat and let it rest.

Taco Assembly

  1. 4

    Warm the Tortillas

    While the cod is resting, warm the corn tortillas in a dry skillet over medium heat for about 30 seconds on each side until pliable.

  2. 5

    Assemble the Tacos

    On each tortilla, layer shredded cabbage, cooked cod, diced avocado, and chopped cilantro. Add a dollop of sour cream and a spoonful of salsa on top.

  3. 6

    Serve

    Serve the tacos warm with lime wedges on the side for extra flavor.

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