Chicken And Dumplings Recipe
Make Chicken And Dumplings Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Stew
Dumplings
Method
Chicken Stew Preparation
- 1
Sauté the Vegetables
In a large pot, heat the olive oil over medium heat. Add the chopped onion, diced carrots, and diced celery. Sauté for about 5-7 minutes until the vegetables are softened.
- 2
Add Garlic and Chicken
Stir in the minced garlic and cook for another minute. Add the boneless chicken thighs to the pot, browning them on all sides for about 5 minutes.
- 3
Add Broth and Seasonings
Pour in the chicken broth and add the bay leaves, thyme, salt, and black pepper. Bring the mixture to a boil, then reduce the heat and let it simmer for 20 minutes.
- 4
Dumpling Preparation
- 5
Mix Dry Ingredients
In a mixing bowl, combine the all-purpose flour, baking powder, and salt. Mix well to ensure even distribution.
- 6
- 7
Add Dumplings to Stew
Drop spoonfuls of the dumpling batter over the simmering stew. Cover the pot and let the dumplings steam for about 15 minutes, or until they are fluffy and cooked through.