Name: EZ Eatz by Yayas Lamb Mrouzia Recipe
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 6 servings
Cuisine: Moroccan
Ingredients: 1.5 kg Lamb shoulder, cut into chunks; 1 cup Honey; 1 large Onion, finely chopped; 4 pieces Garlic cloves, minced; 1 tsp Ground cinnamon; 1 tsp Ground cumin; 1 tsp Ground coriander; 1 tsp Ground ginger; 1 tsp Salt; 0.5 tsp Black pepper, freshly ground; 0.5 cup Almonds, blanched and toasted; 2 cups Water or broth; 2 tbs Olive oil

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Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

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Guacamole

Lamb simmered to perfection in a luscious sauce made from a mixture of honey and fragrant spices, and sprinkle of roasted almonds . Served with your choice of rice or pita bread

In a large pot or Dutch oven, heat the olive oil over medium-high heat. Add the lamb chunks and sear until browned on all sides. Remove the lamb and set aside.

Searing the Lamb

In the same pot, add the chopped onion and cook until translucent, about 5 minutes. Add the minced garlic and cook for an additional 1-2 minutes until fragrant.

Cooking the Aromatics

Stir in the ground cinnamon, cumin, coriander, ginger, salt, and black pepper. Cook for another minute to toast the spices.

Adding Spices

Return the seared lamb to the pot. Pour in the honey and water or broth. Stir to combine, then bring to a simmer.

Simmering the Lamb

Cover the pot and reduce the heat to low. Let the lamb simmer for about 1.5 to 2 hours, or until the meat is tender and the sauce is thickened.

Slow Cooking

Once cooked, sprinkle the toasted almonds over the mrouzia before serving.

Finishing Touches

Serve the lamb mrouzia with your choice of rice or pita bread.

Serving Suggestions

Lamb shoulder, cut into chunks

Honey

Onion, finely chopped

Garlic cloves, minced

Ground cinnamon

Ground cumin

Ground coriander

Ground ginger

Salt

Black pepper, freshly ground

Almonds, blanched and toasted

Water or broth

Olive oil

lamb mrouzia

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Make Lamb Mrouzia Recipe in just 2h 30m. Lamb simmered to perfection in a luscious sauce made from a mixture of honey and fragrant spices, and sprinkle of roasted almonds . Served with your choice of rice or pita bread

Lamb Mrouzia Recipe

Ingredients

Lamb Mrouzia Ingredients

Method

Cooking Directions