Jul 14 2026
Restaurants›EZ Eatz by Yaya›Kefta Sandwich Recipe

Kefta Sandwich Recipe

Inspired by EZ Eatz by Yaya
Time40m
Serves4

Seasoned ground beef topped with olives, parsley, tomatoes, onions, fries (the fries come inside the sandwich) harissa aioli and garlic tomato sauce.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Kefta Sandwich Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Kefta

    In a large bowl, combine the ground beef, chopped onion, minced garlic, parsley, cumin, coriander, salt, and pepper. Mix well until all ingredients are fully combined.

  2. 2

    Shape the Kefta

    Take small portions of the mixture and shape them into elongated patties or kofta shapes.

  3. 3

    Cook the Kefta

    Heat a grill or skillet over medium-high heat. Cook the shaped kefta for about 4-5 minutes on each side or until fully cooked and browned.

  4. 4

    Make the Harissa Aioli

    In a small bowl, combine the harissa paste and mayonnaise. Mix until well blended.

  5. 5

    Prepare the Garlic Tomato Sauce

    In another bowl, mix the tomato sauce with minced garlic to taste.

  6. 6

    Assemble the Sandwich

    On pita bread or sandwich rolls, layer the cooked kefta, sliced olives, diced tomatoes, and cooked fries. Drizzle with harissa aioli and garlic tomato sauce before closing the sandwich.

More from EZ Eatz by Yaya