Jul 09 2026
RestaurantsExotic ThaiCurry Fried Rice Recipe

Curry Fried Rice Recipe

Inspired by Exotic Thai
Time30m
Serves4

Make Curry Fried Rice Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Grains

Sauces & Spices

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all ingredients and pre-chop vegetables as indicated in the ingredients list.

  2. 2

    Cook the Rice

    If not already done, cook jasmine rice according to package instructions and let it cool.

Cooking

  1. 3

    Heat the Oil

    In a large skillet or wok, heat olive oil over medium-high heat.

  2. 4

    Sauté the Aromatics

    Add the chopped onion and minced garlic to the skillet. Sauté for about 2-3 minutes until fragrant and the onion is translucent.

  3. 5

    Cook the Vegetables

    Stir in the diced carrot, bell pepper, and green peas. Cook for an additional 3-4 minutes until the vegetables are tender.

  4. 6

    Add the Tofu and Eggs

    If using tofu, add it to the skillet now and cook for another 2 minutes. Push the vegetables to one side of the skillet and pour the beaten eggs into the other side. Scramble the eggs until cooked through.

  5. 7

    Combine the Rice

    Add the cooked jasmine rice to the skillet. Mix everything together until well combined.

  6. 8

    Season the Rice

    Pour in the soy sauce, curry powder, salt, and black pepper. Stir to evenly coat the rice and vegetables with the seasonings.

  7. 9

    Finish with Green Onions

    Finally, stir in the sliced green onions and cook for another 1-2 minutes until everything is heated through.

Serving

  1. 10

    Serve the Dish

    Serve the curry fried rice warm, garnished with additional green onions if desired.

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