Shrimp Scampi Recipe
Indulge in our luscious Shrimp Scampi, featuring tender shrimp sautéed to perfection in a rich garlic butter sauce, with a hint of white wine and a sprinkle of fresh parsley. Served over a bed of al dente linguine, this dish is a symphony of flavors that transports you straight to the coast. Each bite is a delightful fusion of succulent seafood and aromatic herbs, making it the ideal choice for a delightful dining experience.
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Ingredients
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Shrimp Scampi Ingredients
Method
Cooking Directions
- 1
- 2
Sauté the Shrimp
In a large skillet, heat the olive oil and 2 tablespoons of butter over medium heat. Add the minced garlic and red pepper flakes, and sauté for about 1 minute until fragrant.
- 3
Add the Shrimp
Add the shrimp to the skillet. Season with salt and black pepper, and cook for 2-3 minutes on each side until the shrimp turn pink and opaque.
- 4
Make the Sauce
Pour in the white wine and lemon juice, scraping the bottom of the skillet to release any browned bits. Let it simmer for about 2 minutes.
- 5
- 6





