Name: Entourage Napervilles LOBSTER MAC & CHEESE Recipe
Cook time: 50 min
Total time: 50 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup Lobster meat; 8 cups Elbow macaroni; 4 tbs Butter; 1 cup All-purpose flour; 3 cups Milk; 1 cup Heavy cream; 2 cups Cheddar cheese, shredded; 1 cup Gruyère cheese, shredded; 1 cup Parmesan cheese, grated; 1 tsp Salt; 1 tsp Black pepper; 1 tsp Paprika; 1 cup Breadcrumbs; 2 tbs Parsley, chopped

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Bossman Lager

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

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Indulge in our decadent Lobster Mac & Cheese, where tender chunks of succulent lobster meet creamy, rich cheese sauce cloaked over perfectly cooked pasta. Topped with a golden, crispy breadcrumb crust, this luxurious comfort dish is a delightful blend of flavors that will leave your taste buds craving more. Elevate your dining experience with a dish that combines the best of both worlds – the classic comfort of mac and cheese with the ocean's finest.

In a large pot of boiling salted water, cook the elbow macaroni according to package instructions until al dente. Drain and set aside.

Prepare the Pasta

In a saucepan, melt the butter over medium heat. Stir in the flour and cook for about 2 minutes until bubbly. Gradually whisk in the milk and heavy cream. Continue to whisk until the mixture thickens, about 5-7 minutes.

Make the Cheese Sauce

Reduce heat to low and add the cheddar, Gruyère, and Parmesan cheese into the sauce. Stir until melted and smooth. Season with salt, black pepper, and paprika.

Add the Cheese

Fold the cooked macaroni and lobster meat into the cheese sauce until well combined.

Combine Pasta and Lobster

Preheat your oven to 350°F (175°C). Transfer the mac and cheese mixture into a greased baking dish and sprinkle breadcrumbs on top.

Prepare for Baking

Bake in the preheated oven for 25-30 minutes, or until the top is golden brown and bubbly.

Bake

Remove from the oven, allow to cool for a few minutes, and garnish with chopped parsley before serving.

Garnish and Serve

Lobster meat

Elbow macaroni

Butter

All-purpose flour

Milk

Heavy cream

Cheddar cheese, shredded

Gruyère cheese, shredded

Parmesan cheese, grated

Salt

Black pepper

Paprika

Breadcrumbs

Parsley, chopped

LOBSTER MAC & CHEESE

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Make LOBSTER MAC & CHEESE Recipe in just 50m. Indulge in our decadent Lobster Mac & Cheese, where tender chunks of succulent lobster meet creamy, rich cheese sauce cloaked over perfectly cooked pasta. Topped with a golden, crispy breadcrumb crust, this luxurious comfort dish is a delightful blend of flavors that will leave your taste buds craving more. Elevate your dining experience with a dish that combines the best of both worlds – the classic comfort of mac and cheese with the ocean's finest.

Lobster Mac & Cheese Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions