Name: Entourage Napervilles Au Poivre Sauce Recipe
Cook time: 25 min
Total time: 25 min
Yield: 4 servings
Cuisine: French
Ingredients: 2 tbs black peppercorns; 2 tbs butter; 2 tbs shallots; 1 cup brandy; 1 cup heavy cream; 1 cup beef stock; to taste salt

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Indulge your senses with our rich and peppery Au Poivre Sauce, expertly crafted with a blend of aromatic black peppercorns, creamy butter, and a splash of brandy. This luxurious sauce adds a bold and sophisticated touch to any dish, perfectly complementing grilled meats and roasted vegetables. Elevate your dining experience with this classic French delight that brings warmth and depth to every bite.

Crush the black peppercorns using a mortar and pestle or a rolling pin to release their flavor.

Prepare the Peppercorns

In a saucepan, melt the butter over medium heat. Add the finely chopped shallots and sauté until they are translucent.

Sauté Shallots

Carefully pour in the brandy, scraping the bottom of the pan to release any browned bits. Allow it to simmer for about 2-3 minutes until the alcohol has mostly evaporated.

Deglaze with Brandy

Stir in the heavy cream and beef stock. Bring the mixture to a gentle simmer and let it cook for about 5 minutes, stirring occasionally.

Add Cream and Stock

Add the crushed black peppercorns to the sauce and season with salt to taste. Let it simmer for an additional 2-3 minutes, until thickened slightly.

Incorporate Pepper

Remove from heat and serve immediately over steaks or your choice of meat.

Serve

black peppercorns

butter

shallots

brandy

heavy cream

beef stock

salt

Au Poivre Sauce

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Make Au Poivre Sauce Recipe in just 25m. Indulge your senses with our rich and peppery Au Poivre Sauce, expertly crafted with a blend of aromatic black peppercorns, creamy butter, and a splash of brandy. This luxurious sauce adds a bold and sophisticated touch to any dish, perfectly complementing grilled meats and roasted vegetables. Elevate your dining experience with this classic French delight that brings warmth and depth to every bite.

Au Poivre Sauce Recipe

Ingredients

Sauce Ingredients

Method

Cooking Instructions