Classic Chicken Burrito Combo Recipe
Make Classic Chicken Burrito Combo Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Burrito Filling
Garnishes
Method
Prepare the Chicken
- 1
Season the Chicken
In a bowl, mix together olive oil, chili powder, ground cumin, garlic powder, salt, and black pepper. Add chicken breasts and coat evenly with the seasoning mixture.
- 2
Cook the Chicken
Heat a large skillet over medium-high heat. Add the seasoned chicken breasts to the skillet and cook for about 6-7 minutes on each side, or until the chicken is cooked through and has a nice sear. Remove from heat and let rest for 5 minutes.
- 3
Shred the Chicken
Once rested, shred the chicken using two forks or chop into bite-sized pieces.
Assemble the Burritos
- 4
Warm the Tortillas
In a dry skillet or microwave, warm the tortillas for a few seconds until they are pliable.
- 5
Layer the Filling
Lay a tortilla flat on a plate. Spread a generous layer of refried beans in the center, followed by a scoop of cooked rice, a portion of shredded chicken, and a sprinkle of cheese, and top with fresh salsa.
- 6
Roll the Burrito
Fold the sides of the tortilla over the filling, then roll from the bottom up to form a burrito. Make sure to secure the filling inside.
- 7
Repeat
Repeat the process with the remaining tortillas and filling ingredients.
Serve
- 8
Garnish and Serve
Serve the burritos warm, garnished with sour cream, chopped cilantro, and lime wedges on the side.
