Double Chicken Avocado Salad Recipe
Make Double Chicken Avocado Salad Recipe in just 35m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken
Salad
Dressing
Method
Chicken Preparation
- 1
Cook Chicken
Preheat the grill or a skillet over medium-high heat. Season the chicken breasts with olive oil, salt, black pepper, and garlic powder.
- 2
- 3
Slice Chicken
Once rested, slice the chicken into bite-sized pieces.
Salad Assembly
- 4
Prepare Vegetables
While the chicken is cooking, dice the avocados, halve the cherry tomatoes, slice the cucumber, and finely chop the red onion.
- 5
Combine Ingredients
In a large bowl, combine the diced avocados, cherry tomatoes, cucumber, red onion, and chopped cilantro or parsley.
- 6
Add Chicken
Add the sliced chicken to the vegetable mixture and drizzle lime juice over the top. Toss gently to combine.
Dressing Preparation
- 7
Mix Dressing
In a small bowl, whisk together the Greek yogurt, olive oil, honey, salt, and black pepper until smooth and well combined.
- 8
Serve
Drizzle the dressing over the salad or serve it on the side. Enjoy your Double Chicken Avocado Salad!
