8 Piece Chicken Meal recipe served on a plate, by El Pollo Loco
RecipesEl Pollo Loco8 Piece Chicken Meal

8 Piece Chicken Meal Recipe

inspired by

@elpolloloco

Oct 19 2025

2h

Serves 4

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Recipe information

Make 8 Piece Chicken Meal in just 2h . Includes 8 pieces of crispy chicken, sides, and tortillas.

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Ingredients

Chicken

Sides

Tortillas

Preparation

Preparation of Chicken

1. Marinate the Chicken

In a large bowl, pour buttermilk over the chicken pieces. Cover and refrigerate for at least 2 hours or overnight for best results.

2. Prepare the Coating

In a separate bowl, mix together flour, paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. This will be your coating mix.

3. Coat the Chicken

Remove chicken from the buttermilk, allowing excess to drip off. Coat each piece thoroughly in the flour mixture, shaking off any excess flour.

Frying the Chicken

4. Heat the Oil

In a large deep skillet or fryer, heat vegetable oil to 350°F (175°C). Ensure there’s enough oil for deep frying.

5. Fry the Chicken

Carefully place chicken pieces in the hot oil, a few at a time. Fry for about 12-15 minutes, turning occasionally, until golden brown and cooked through (internal temperature should reach 165°F/75°C).

6. Drain the Chicken

Once cooked, remove chicken from oil and place on a paper towel-lined plate to drain excess oil.

Preparation of Sides

7. Prepare Mashed Potatoes

Boil peeled and diced potatoes in salted water until tender. Drain and mash with butter, milk, salt, and pepper to taste.

8. Prepare Gravy

In a saucepan, heat gravy over medium heat until warmed through. Stir occasionally to avoid sticking.

9. Prepare Coleslaw

In a large bowl, mix coleslaw mix with mayonnaise, vinegar, sugar, salt, and pepper. Toss until well combined.

10. Prepare Corn on the Cob

Boil corn in salted water for about 5-7 minutes until tender. Drain and serve with butter.

Serving

11. Warm Tortillas

Warm the flour tortillas in a dry skillet over medium heat for about 30 seconds on each side until soft and pliable.

12. Assemble the Meal

On a large serving platter, arrange the crispy chicken pieces, alongside the mashed potatoes, gravy, coleslaw, corn on the cob, and warm tortillas.

13. Serve

Enjoy your 8-piece chicken meal while hot, allowing everyone to build their own chicken wraps with tortillas and sides.

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