Appleton estate Reserve Rum, Lustau Amontillado sherry, Rothman & winter apricot Liqueur, Lemon Juice, Angostura Bitters

Flor de Jerez

Fresh avocado with lime, cilantro, and onion.

Guacamole

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Cerignola olives marinated in garlic rosemary olive oil

Olives

Savor the vibrant flavors of our Tacos De Carne Asada, featuring tender, marinated grilled steak that is perfectly charred and bursting with smoky goodness. Each taco is served on warm corn tortillas and topped with fresh cilantro, zesty onions, and a squeeze of lime, creating a mouthwatering combination that will transport your taste buds straight to the heart of Mexico. Perfectly paired with our homemade salsa for an extra kick!

In a bowl, combine olive oil, lime juice, minced garlic, cumin, chili powder, salt, and black pepper. Add the flank steak and coat well. Cover and refrigerate for at least 1 hour, or overnight for best results.

Marinate the Steak

Preheat your grill to medium-high heat. Remove the steak from the marinade and discard the marinade. Grill the steak for about 5-7 minutes on each side for medium-rare, or until it reaches your desired doneness.

Grill the Steak

Remove the steak from the grill and let it rest for 5 minutes. Then, slice it against the grain into thin strips.

Rest and Slice

flank steak

olive oil

lime juice

garlic cloves, minced

cumin

chili powder

salt

black pepper

Tacos De Carne Asada

Ignite your taste buds with our Habanero Sauce, a bold and fiery blend of finely chopped habanero peppers, garlic, and zesty lime. This sauce delivers an exhilarating heat complemented by a tangy kick, making it the perfect addition to tacos, grilled meats, or even as a daring dip for your appetizers. Elevate your dishes and embrace the spice!

Habanero Sauce

Indulge in our Quesadilla Suprema, a mouthwatering delight featuring melted, gooey cheese perfectly complemented by your choice of succulent grilled chicken, tender steak, or fresh veggies, all nestled between two golden tortillas. Each bite is a harmonious blend of flavors, served with a side of zesty salsa and creamy guacamole for the ultimate dipping experience. Elevate your taste buds to supreme satisfaction!

Quesadilla Suprema

Indulge in our Choriqueso, a delightful blend of savory chorizo and melted cheese, served hot and bubbling. This irresistible dish is perfect for sharing or savoring solo, featuring a rich, spicy kick that perfectly complements the creamy texture of the cheese. Enjoy it with warm tortillas or crispy chips for a truly decadent experience that will leave you craving more!

CHORIQUESO

Grilled chicken breast topped with cheese and bacon, served with rice, beans, lettuce, guacamole, sliced tomatoes and flour tortillas.

Pollo Mazatlan

Breaded chicken breast served with rice, beans, flour tortilla and tossed salad with choice of dressing.

Pollo Empanizado

Indulge in our Burrito Mexicano, a festive wrap brimming with savory marinated meats, zesty black beans, and fresh pico de gallo, all enveloped in a warm, flour tortilla. Topped with creamy guacamole and a drizzle of tangy salsa, this hearty dish promises a burst of authentic Mexican flavors in every bite. Perfectly satisfying, it’s a fiesta for your taste buds!

BURRITO MEXICANO

Make Tacos De Carne Asada Recipe in just 2h . Savor the vibrant flavors of our Tacos De Carne Asada, featuring tender, marinated grilled steak that is perfectly charred and bursting with smoky goodness. Each taco is served on warm corn tortillas and topped with fresh cilantro, zesty onions, and a squeeze of lime, creating a mouthwatering combination that will transport your taste buds straight to the heart of Mexico. Perfectly paired with our homemade salsa for an extra kick!

Tacos De Carne Asada Recipe

Ingredients

For the Carne Asada

Method

Marinating and Cooking the Steak

Marinate the Steak

Grill the Steak

Rest and Slice

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