Shrimp Chiapas Recipe
A delicious cooked in our homemade creamy chipotle sauce, onions and garlic. Served with rice, beans, and flour tortillas.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Cook Shrimp
In a large skillet, heat olive oil over medium heat. Add the minced garlic and chopped onion, sautéing until the onion becomes translucent.
- 3
Add Shrimp
Add the shrimp to the skillet and cook for about 2-3 minutes, or until they turn pink.
- 4
Make the Sauce
Stir in the pureed chipotle peppers and heavy cream. Reduce heat to low and let it simmer for about 5 minutes, stirring occasionally. Season with salt and black pepper to taste.
- 5
Serve
Serve the shrimp in chipotle sauce over rice and beans, with warm flour tortillas on the side.
