Sándwich de Pollo Crujiente y Cerveza

Fresh avocado with lime, cilantro, and onion.

Guacamole

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Cerignola olives marinated in garlic rosemary olive oil

Olives

Grilled chicken breast topped with chorizo (Mexican Sausage) and grilled onion, served with rice, lettuce, tomatoes and avocado slices.

Season the chicken breasts with olive oil, salt, black pepper, and lime juice. Let it marinate for at least 30 minutes.

Prepare the Chicken

In a pot, bring 2 cups of water to a boil. Add the rice, cover, and reduce heat to low. Cook for about 15-20 minutes, or until rice is tender and water is absorbed.

Cook the Rice

Preheat the grill to medium-high heat. Grill the marinated chicken breasts for about 6-7 minutes on each side or until fully cooked.

Grill the Chicken

In a skillet, cook the chorizo over medium heat until browned. Remove and set aside. In the same skillet, grill the sliced onion until translucent.

Cook the Chorizo and Onions

On each plate, serve the grilled chicken topped with chorizo and grilled onions. Add a side of rice, lettuce, sliced tomatoes, and avocado.

Assemble the Dish

Chicken breast

Chorizo (Mexican sausage)

Onion

Rice

Lettuce

Tomatoes

Avocado

Olive oil

Salt

Black pepper

Lime juice

Pollo Nelo

Ignite your taste buds with our Habanero Sauce, a bold and fiery blend of finely chopped habanero peppers, garlic, and zesty lime. This sauce delivers an exhilarating heat complemented by a tangy kick, making it the perfect addition to tacos, grilled meats, or even as a daring dip for your appetizers. Elevate your dishes and embrace the spice!

Habanero Sauce

Indulge in our Quesadilla Suprema, a mouthwatering delight featuring melted, gooey cheese perfectly complemented by your choice of succulent grilled chicken, tender steak, or fresh veggies, all nestled between two golden tortillas. Each bite is a harmonious blend of flavors, served with a side of zesty salsa and creamy guacamole for the ultimate dipping experience. Elevate your taste buds to supreme satisfaction!

Quesadilla Suprema

Indulge in our Choriqueso, a delightful blend of savory chorizo and melted cheese, served hot and bubbling. This irresistible dish is perfect for sharing or savoring solo, featuring a rich, spicy kick that perfectly complements the creamy texture of the cheese. Enjoy it with warm tortillas or crispy chips for a truly decadent experience that will leave you craving more!

CHORIQUESO

Grilled chicken breast topped with cheese and bacon, served with rice, beans, lettuce, guacamole, sliced tomatoes and flour tortillas.

Pollo Mazatlan

Breaded chicken breast served with rice, beans, flour tortilla and tossed salad with choice of dressing.

Pollo Empanizado

Indulge in our Burrito Mexicano, a festive wrap brimming with savory marinated meats, zesty black beans, and fresh pico de gallo, all enveloped in a warm, flour tortilla. Topped with creamy guacamole and a drizzle of tangy salsa, this hearty dish promises a burst of authentic Mexican flavors in every bite. Perfectly satisfying, it’s a fiesta for your taste buds!

BURRITO MEXICANO

Make Pollo Nelo Recipe in just 1h . Grilled chicken breast topped with chorizo (Mexican Sausage) and grilled onion, served with rice, lettuce, tomatoes and avocado slices.

Pollo Nelo Recipe

Ingredients

Main Ingredients

Method

Preparation Instructions

Prepare the Chicken

Cook the Rice

Grill the Chicken

Cook the Chorizo and Onions

Assemble the Dish

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