Kid’s Chimi Recipe

Preparation Instructions

1. 1

   Cook the Fries

   Preheat the oven and cook the French fries according to package instructions until golden and crispy.

2. 2

   Prepare the Filling

   In a skillet, heat olive oil over medium heat, then add the shredded chicken or ground beef. Season with salt and black pepper. Cook until heated through (about 5-7 minutes).

3. 3

   Assemble the Chimis

   Lay a tortilla flat and spoon 1/2 cup of the chicken or beef mixture in the center. Sprinkle 1/4 cup of shredded cheese on top. Fold the sides of the tortilla over the filling and roll it up tightly.

4. 4

   Cook the Chimis

   In the same skillet, add a bit more olive oil and heat over medium heat. Place the rolled chimi seam side down in the skillet. Cook for about 3-4 minutes on each side, or until golden brown and crispy.

5. 5

   Serve

   Serve the chimis hot with a side of cooked rice and crispy fries. Add optional toppings like sour cream, salsa, or guacamole as desired.