Grilled Steak Or Chicken Recipe

Cooking Instructions

1. 1

   Prepare the Marinade

   In a bowl, mix together olive oil, garlic powder, paprika, salt, and black pepper. Add the steak or chicken, coating it well. Let it marinate for at least 30 minutes.

2. 2

   Cook the Rice

   In a saucepan, bring water to a boil. Add the rice, reduce heat to low, cover, and let it simmer for about 18-20 minutes or until water is absorbed and rice is tender.

3. 3

   Grill the Meat

   Preheat the grill to medium-high heat. Grill the marinated steak or chicken for about 6-8 minutes on each side or until fully cooked and juices run clear.

4. 4

   Assemble the Dish

   On a plate, create a bed of rice. Slice the grilled steak or chicken and place it on top of the rice. Drizzle cheese sauce over the top and serve hot.