Mexican shrimp cocktail with Nixta's clamato, avocado, and pico

COCTEL DE CAMARONES

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Grilled onions and bell peppers with shrimp wrapped with bacon, topped with cheese sauce. Served with rice and beans.

In a bowl, season the shrimp with salt, black pepper, and garlic powder. Wrap each shrimp with a strip of bacon and secure with a toothpick.

Prepare the Shrimp

Heat olive oil in a grill pan over medium heat. Add sliced bell peppers and onion, and grill until tender, about 5-7 minutes. Remove from the pan and set aside.

Grill the Vegetables

In the same grill pan, place the bacon-wrapped shrimp and cook for about 3-4 minutes on each side or until the shrimp are cooked through and the bacon is crispy.

Cook the Shrimp

On a serving plate, arrange the grilled vegetables, top with the bacon-wrapped shrimp, and pour cheese sauce over the top.

Assemble the Dish

Serve with cooked rice, refried beans, and lime wedges on the side.

Serve

large shrimp, peeled and deveined

bacon strips

bell peppers, sliced

onion, sliced

olive oil

cheese sauce

cooked rice

refried beans

salt

black pepper

garlic powder

lime wedges

Camarones Jalisco

Ignite your taste buds with our Habanero Sauce, a bold and fiery blend of finely chopped habanero peppers, garlic, and zesty lime. This sauce delivers an exhilarating heat complemented by a tangy kick, making it the perfect addition to tacos, grilled meats, or even as a daring dip for your appetizers. Elevate your dishes and embrace the spice!

Habanero Sauce

Indulge in our Quesadilla Suprema, a mouthwatering delight featuring melted, gooey cheese perfectly complemented by your choice of succulent grilled chicken, tender steak, or fresh veggies, all nestled between two golden tortillas. Each bite is a harmonious blend of flavors, served with a side of zesty salsa and creamy guacamole for the ultimate dipping experience. Elevate your taste buds to supreme satisfaction!

Quesadilla Suprema

Indulge in our Choriqueso, a delightful blend of savory chorizo and melted cheese, served hot and bubbling. This irresistible dish is perfect for sharing or savoring solo, featuring a rich, spicy kick that perfectly complements the creamy texture of the cheese. Enjoy it with warm tortillas or crispy chips for a truly decadent experience that will leave you craving more!

CHORIQUESO

Grilled chicken breast topped with cheese and bacon, served with rice, beans, lettuce, guacamole, sliced tomatoes and flour tortillas.

Pollo Mazatlan

Breaded chicken breast served with rice, beans, flour tortilla and tossed salad with choice of dressing.

Pollo Empanizado

Indulge in our Burrito Mexicano, a festive wrap brimming with savory marinated meats, zesty black beans, and fresh pico de gallo, all enveloped in a warm, flour tortilla. Topped with creamy guacamole and a drizzle of tangy salsa, this hearty dish promises a burst of authentic Mexican flavors in every bite. Perfectly satisfying, it’s a fiesta for your taste buds!

BURRITO MEXICANO

Make Camarones Jalisco Recipe in just 30m. Grilled onions and bell peppers with shrimp wrapped with bacon, topped with cheese sauce. Served with rice and beans.

Camarones Jalisco Recipe

Ingredients

Camarones Jalisco Ingredients

Method

Preparation Directions

Prepare the Shrimp

Grill the Vegetables

Cook the Shrimp

Assemble the Dish

Serve

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