Bean Dip Recipe
Indulge in our creamy Bean Dip, a delightful blend of savory black beans and zesty spices, served warm and perfectly paired with crisp tortilla chips. This crowd-pleaser is not just a dip; it's a fiesta of flavors that will leave your taste buds dancing!
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Dip Ingredients
Method
Preparation Steps
- 1
Blend the Base
In a mixing bowl, combine the canned black beans, cream cheese, sour cream, and taco seasoning. Use a hand mixer or a food processor to blend until smooth and creamy.
- 2
Add Cheese
Fold in the shredded cheddar cheese and diced jalapeños (if using) until evenly distributed.
- 3
Serve
Transfer the bean dip to a serving bowl, garnish with chopped cilantro, and serve with tortilla chips or fresh vegetables.





