Taco De Pollo Recipe

Time1h

Serves4

Grilled chicken, onion, cilantro

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Ingredients

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1
Marinate the Chicken
In a bowl, combine the olive oil, salt, black pepper, cumin, and chili powder. Add the chicken breasts and coat them evenly in the marinade. Let them marinate for at least 30 minutes.
2
Preheat the Grill
While the chicken is marinating, preheat your grill to medium-high heat.

3
Grill the Chicken
Once the grill is hot, place the marinated chicken breasts on the grill. Cook for about 6-8 minutes per side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for 5 minutes.

4
Chop Onion and Cilantro
While the chicken rests, finely chop the onion and cilantro. Set aside for taco assembly.

5
Assemble the Tacos
Slice the grilled chicken into strips. In each taco shell, add a portion of the sliced chicken, followed by a generous amount of chopped onion and cilantro. Serve immediately.