TYKU WHITE SAKÉ, AVIATION GIN, Q ELDERFLOWER TONIC AND FRESH CUCUMBER

Cucumber Eclipse Martini

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Cerignola olives marinated in garlic rosemary olive oil

Olives

Indulge in our exquisite Surf & Turf, a delightful pairing of succulent grilled steak and tender, buttery shrimp. Each bite harmonizes the rich, savory flavors of perfectly seasoned beef with the ocean's freshest catch, all drizzled with a zesty garlic herb butter that elevates this classic dish to new heights. Served alongside seasonal vegetables and creamy mashed potatoes, this plate is a celebration of land and sea that promises to satisfy your cravings and leave you longing for more.

Season the ribeye steaks with salt and black pepper on both sides. Heat 1 tablespoon of olive oil in a skillet over medium-high heat.

Prepare the Steak

Add the ribeye steaks to the skillet and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness. Remove from skillet and let rest.

Cook the Steak

In the same skillet, add the remaining tablespoon of olive oil and the minced garlic. Sauté for about 30 seconds until fragrant.

Prepare the Shrimp

Add the shrimp to the skillet and cook for about 2-3 minutes until they turn pink. Add butter and lemon juice, stirring to coat the shrimp. Cook for an additional minute.

Cook the Shrimp

Serve the steaks alongside the shrimp, drizzling the garlic lemon butter sauce over the top. Garnish with fresh parsley.

Garnish and Serve

Ribeye Steak

Shrimp (peeled and deveined)

Olive Oil

Garlic (minced)

Butter

Lemon (juiced)

Fresh Parsley (chopped)

Salt

Black Pepper

Surf & Turf

Flavors:  Blue Raspberry, Cherry, Sugar-Free Cherry, Coco, Fruta, Guanabana, Guyaba, Lemon, Parcha, Pina, Pina Colada, Tamarindo, Watermelon, Cotton Candy

Helado (Tropical Ice)

Indulge in our Plain Mofongo, a delightful dish made from perfectly fried green plantains, mashed to a creamy consistency and infused with garlic and olive oil. This traditional Puerto Rican staple is the perfect canvas for your favorite sauces or toppings, offering a satisfying and comforting experience that highlights the rich flavors of the Caribbean. Savor the simplicity and let each bite transport you to a tropical paradise!

Plain Mofongo

Salchicha Italiana

Indulge in our classic Ziti, a comforting dish of al dente pasta enveloped in a rich, tangy marinara sauce. Topped with a luscious blend of melted mozzarella and Parmesan, each bite is a perfect harmony of flavors, making it a beloved staple for pasta lovers. Served hot and bubbling, this dish is sure to warm your heart and satisfy your cravings.

Ziti

Arroz Amarillo

Ensalada de Papa

Make Surf & Turf Recipe in just 30m. Indulge in our exquisite Surf & Turf, a delightful pairing of succulent grilled steak and tender, buttery shrimp. Each bite harmonizes the rich, savory flavors of perfectly seasoned beef with the ocean's freshest catch, all drizzled with a zesty garlic herb butter that elevates this classic dish to new heights. Served alongside seasonal vegetables and creamy mashed potatoes, this plate is a celebration of land and sea that promises to satisfy your cravings and leave you longing for more.

Surf & Turf Recipe

Ingredients

Surf & Turf Ingredients

Method

Surf & Turf Directions

Prepare the Steak

Cook the Steak

Prepare the Shrimp

Cook the Shrimp

Garnish and Serve

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