Name: El Coquitos Mofongo Con Camarones Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Caribbean
Ingredients: 3 cups Green plantains; 4 to taste Garlic cloves; 1 tbs Olive oil; 1 cups Chicken broth; 1 tsp Salt

Diplomatico Exclusiva Rum, Platano Maduro, El Guapo Cuban Bitters

SAZERAC IN LA HAVANA

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Experience a taste of the Caribbean with our Mofongo con Camarones. This delightful dish features golden, crispy plantains expertly mashed and seasoned to perfection, served alongside succulent shrimp sautéed in a zesty garlic and lime sauce. Each bite is a harmonious blend of textures and flavors that will transport your palate straight to the islands. Perfectly garnished with fresh herbs, it's a must-try for seafood lovers looking for a vibrant and satisfying meal.

Peel the green plantains and cut them into thick slices. Heat the olive oil in a frying pan over medium heat and fry the plantains until golden brown on both sides. Remove from oil and drain on paper towels.

Fry the Plantains

In a mortar and pestle, mash the fried plantains with garlic cloves and a pinch of salt. Gradually add chicken broth until you achieve a smooth, moldable consistency.

Prepare the Mofongo

Green plantains

Garlic cloves

Olive oil

Chicken broth

Salt

Mofongo con Camarones

Flavors:  Blue Raspberry, Cherry, Sugar-Free Cherry, Coco, Fruta, Guanabana, Guyaba, Lemon, Parcha, Pina, Pina Colada, Tamarindo, Watermelon, Cotton Candy

Helado (Tropical Ice)

Indulge in our Plain Mofongo, a delightful dish made from perfectly fried green plantains, mashed to a creamy consistency and infused with garlic and olive oil. This traditional Puerto Rican staple is the perfect canvas for your favorite sauces or toppings, offering a satisfying and comforting experience that highlights the rich flavors of the Caribbean. Savor the simplicity and let each bite transport you to a tropical paradise!

Plain Mofongo

Salchicha Italiana

Indulge in our classic Ziti, a comforting dish of al dente pasta enveloped in a rich, tangy marinara sauce. Topped with a luscious blend of melted mozzarella and Parmesan, each bite is a perfect harmony of flavors, making it a beloved staple for pasta lovers. Served hot and bubbling, this dish is sure to warm your heart and satisfy your cravings.

Ziti

Arroz Amarillo

Ensalada de Papa

Make Mofongo Con Camarones Recipe in just 30m. Experience a taste of the Caribbean with our Mofongo con Camarones. This delightful dish features golden, crispy plantains expertly mashed and seasoned to perfection, served alongside succulent shrimp sautéed in a zesty garlic and lime sauce. Each bite is a harmonious blend of textures and flavors that will transport your palate straight to the islands. Perfectly garnished with fresh herbs, it's a must-try for seafood lovers looking for a vibrant and satisfying meal.

Mofongo Con Camarones Recipe

Ingredients

Mofongo Ingredients

Method

Mofongo Preparation

Fry the Plantains

Prepare the Mofongo

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