Jul 14 2026
Restaurants›El Coquito›Mini (6 Oz) Recipe

Mini (6 Oz) Recipe

Inspired by El Coquito
Time30m
Serves4

Indulge in our delectable Mini (6 oz), a perfectly portioned treat crafted with the finest ingredients. Each bite is a delightful explosion of flavor, ensuring you savor every moment. Ideal for a light snack or a satisfying dessert, this mini creation is sure to please your palate!

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Ingredients

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Ingredients for Mini (6 oz)

Method

Preparation Steps for Mini (6 oz)

  1. 1

    Prepare the Patties

    In a bowl, mix the ground beef with salt and pepper. Form the mixture into 4 small patties, about 2 oz each.

  2. 2

    Cook the Patties

    Heat olive oil in a skillet over medium heat. Cook the patties for 3-4 minutes on each side, or until they reach your desired level of doneness.

  3. 3

    Melt the Cheese

    Place a slice of cheddar cheese on top of each patty during the last minute of cooking to allow it to melt.

  4. 4

    Assemble the Burgers

    On each mini bun, layer a lettuce leaf, a cheese-topped patty, a slice of tomato, a few onion rings, ketchup, and mustard. Top with the other half of the bun.

  5. 5

    Serve

    Serve immediately and enjoy your mini burgers!

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