Jul 14 2026
RestaurantsEl CoquitoEnsalada Verde Recipe

Ensalada Verde Recipe

Inspired by El Coquito
Time15m
Serves4

Garden Salad

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Vegetables

    Wash and dry the romaine lettuce, then chop it into bite-sized pieces. Slice the cucumber, halving it first and then cutting it into half-moons. Halve the cherry tomatoes, slice the red onion thinly, and chop the bell pepper.

  2. 2

    Combine the Salad

    In a large bowl, combine the chopped romaine lettuce, cucumber, cherry tomatoes, red onion, and bell pepper.

  3. 3

    Make the Dressing

    In a small bowl, whisk together the olive oil, red wine vinegar, salt, and black pepper until well combined.

  4. 4

    Dress the Salad

    Drizzle the dressing over the salad and toss gently to combine. If desired, sprinkle with fresh parsley before serving.

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