Sí Sangria! Recipe
A Spanish vacation of red wine, fresh fruit, & delicious alma finca orange liqueur served in a vaso grande!
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Ingredients
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Fruit Ingredients
Liquid Ingredients
Method
Preparation
- 1
Prepare the Fruit
Wash all the fresh fruit thoroughly. Slice the oranges, lemons, limes, peaches, and strawberries into thin wedges or bite-sized pieces. Place all the sliced fruit into a large pitcher.
- 2
Mix the Sangria
Pour the entire bottle of red wine into the pitcher with the prepared fruit. Add the cup of Alma Finca orange liqueur, and stir gently to combine all ingredients.
- 3
- 4
Sweeten to Taste
If desired, add simple syrup to taste. Start with a tablespoon and mix well, tasting as you go to achieve your preferred sweetness.
- 5
Chill and Serve
Let the sangria chill in the refrigerator for at least 30 minutes before serving. Serve in large glasses filled with ice, ensuring each glass gets a good portion of the mixed fruit.