Patrón El Alto Ultra Reposado Recipe
Make Patrón El Alto Ultra Reposado Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Tools
Method
Preparation
- 1
Prepare the Glass
If desired, rim the rocks glass with salt. To do this, rub a lime wedge around the rim of the glass and then dip it into a plate of salt to coat the rim.
- 2
Chill the Glass
Place the prepared rocks glass in the freezer for a few minutes while you mix the cocktail to keep it chilled.
Mixing the Cocktail
- 3
Combine Ingredients
In a cocktail shaker, combine 2 oz of Patrón El Alto ultra reposado tequila, 1 oz of fresh lime juice, 0.5 oz of agave syrup, and 2 dashes of orange bitters.
- 4
Add Ice
Fill the cocktail shaker with approximately 1 cup of ice cubes.
- 5
Shake Well
Secure the lid on the cocktail shaker and shake vigorously for about 15-20 seconds to chill and mix the ingredients thoroughly.
Serving
- 6
Strain and Serve
Remove the rocks glass from the freezer. Using a strainer, pour the cocktail mixture into the chilled rocks glass over fresh ice, if desired.
- 7
Garnish
Garnish the cocktail with a lime wheel placed on the rim of the glass.
- 8
Enjoy
Serve immediately and enjoy your Patrón El Alto ultra reposado cocktail!