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Ingredients
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Mimosa-Rita Base
Tajín Rim
Method
Preparation of Tajín Rim
- 1
Prepare the Rim
Take a lime wedge and run it along the rim of your serving glass to moisten it. Then, dip the rim into the Tajín seasoning to coat it evenly. Set aside.
Mimosa-Rita Preparation
- 2
Mix the Base Ingredients
In a cocktail shaker, combine the fresh mango juice, tequila, lime juice, and triple sec. Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 3
Strain into Glass
Carefully strain the mixture into the prepared glass with the Tajín rim.
- 4
Top with Sparkling Wine
Slowly pour the sparkling wine over the top of the mango mixture. Allow it to gently mix without stirring.
- 5
Garnish and Serve
Garnish with a fresh lime wedge or a slice of mango on the rim of the glass. Serve immediately and enjoy your Mango Mimosa-Rita!