Wiener Würstchen Recipe
Recipe information
Make Wiener Würstchen in just 25m. long skinny hot dog. Served with Pommes Frites.
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Ingredients
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Wiener Würstchen
Preparation
Preparation
1. Prepare the Sausages
In a pot, bring the water to a boil. Add the pork sausages and reduce the heat to simmer. Cook for about 10-15 minutes until heated through.
2. Season the Sausages
While the sausages are cooking, mix together the salt, black pepper, smoked paprika, and garlic powder in a small bowl. Once the sausages are done, sprinkle the seasoning mixture over them.
3. Serve
Place each sausage in a hot dog bun, add a dollop of mustard, and serve with a side of Pommes Frites.
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