Dinner Salad Recipe
Indulge in our vibrant Dinner Salad, a refreshing medley of crisp greens, ripe tomatoes, crunchy cucumbers, and a sprinkle of feta cheese. Tossed in a zesty vinaigrette, this salad is the perfect accompaniment to your meal or a delightful dish on its own. Each bite bursts with flavor and freshness, making it a must-try for salad lovers!
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and dry the mixed greens, cherry tomatoes, and cucumber. Slice the cucumber into thin rounds, and halve the cherry tomatoes. Peel and shred the carrot.
- 2
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and shredded carrot.
- 3
Add Cheese
Sprinkle the feta cheese over the salad mixture.
- 4
Make Dressing
In a small bowl, whisk together olive oil, balsamic vinegar, salt, and black pepper.
- 5
Dress the Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients.
- 6
Serve
Serve immediately or refrigerate for up to 30 minutes before serving for the flavors to meld.
