Jul 14 2026
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Ingredients
Method
Directions
- 1
Prepare the Watermelon
Cut the watermelon into bite-sized cubes and place them in a large mixing bowl.
- 2
Add Feta
Crumble the feta cheese over the watermelon cubes.
- 3
Infuse Hibiscus
In a small bowl, steep the dried hibiscus flowers in hot water for about 5 minutes. Strain and let cool.
- 4
- 5
Combine Ingredients
Pour the hibiscus dressing over the watermelon and feta. Gently toss to combine.
- 6
Garnish with Basil
Tear fresh basil leaves and sprinkle them over the salad before serving.



