Jul 14 2026
RestaurantsEcco MidtownWatermelon Recipe

Watermelon Recipe

Inspired by Ecco Midtown
Time15m
Serves4

feta, hibiscus, basil

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Watermelon

    Cut the watermelon into bite-sized cubes and place them in a large mixing bowl.

  2. 2

    Add Feta

    Crumble the feta cheese over the watermelon cubes.

  3. 3

    Infuse Hibiscus

    In a small bowl, steep the dried hibiscus flowers in hot water for about 5 minutes. Strain and let cool.

  4. 4

    Mix Dressing

    In a separate bowl, mix the hibiscus infusion with olive oil, salt, and black pepper.

  5. 5

    Combine Ingredients

    Pour the hibiscus dressing over the watermelon and feta. Gently toss to combine.

  6. 6

    Garnish with Basil

    Tear fresh basil leaves and sprinkle them over the salad before serving.

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