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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad
Wash and dry the local lettuce thoroughly. Tear it into bite-sized pieces and place it in a large salad bowl.
- 2
Slice the Radishes
Trim and slice the radishes thinly. Add them to the bowl with the lettuce.
- 3
Make the Vinaigrette
In a small bowl, whisk together the mustard, olive oil, red wine vinegar, honey, salt, and black pepper until well combined.
- 4
Dress the Salad
Drizzle the vinaigrette over the lettuce and radishes. Toss gently to combine, ensuring all the ingredients are coated.
- 5
Serve
Serve immediately as a fresh side salad or appetizer.
