Fasting Pasta Recipe
Noodles with spices, salad on the side.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Pasta and Salad
Method
Cooking Instructions
- 1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.
- 2
Prepare the Spicy Oil
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red chili flakes, sauté for 1-2 minutes or until fragrant.
- 3
Combine Pasta with Spices
Add the cooked spaghetti to the skillet. Toss to coat in the spicy oil, and season with salt and black pepper to taste. Cook for an additional 2-3 minutes.
- 4
Prepare the Salad
In a bowl, combine the salad greens, cherry tomatoes, and diced cucumber. Drizzle with lemon juice and toss to combine. Top with crumbled feta cheese.
- 5
Serve
Plate the spicy pasta alongside the fresh salad and enjoy your fasting meal.
