Pimento Chicken Sliders Recipe
Savor the flavor of our Pimento Chicken Sliders, featuring tender, juicy chicken infused with a creamy, tangy pimento cheese spread. Each slider is nestled between soft, lightly toasted buns and topped with crisp lettuce and a hint of spicy pickles, creating a perfect balance of flavors and textures. Ideal for sharing or indulging in a satisfying solo treat!
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Ingredients
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Pimento Chicken Slider Ingredients
Method
Instructions
- 1
Prepare Chicken Mixture
In a large bowl, combine the shredded chicken, pimento cheese spread, salt, black pepper, and paprika. Mix thoroughly until the chicken is well coated.
- 2
Toast Slider Buns
Preheat your oven to 350°F (175°C). Cut the slider buns in half and place them on a baking sheet. Drizzle with olive oil and toast in the oven for about 5-7 minutes, or until they are lightly golden.
- 3
Assemble Sliders
Once the buns are toasted, spread ranch dressing on the bottom half of each bun. Add a layer of lettuce, followed by a generous scoop of the pimento chicken mixture, a slice of tomato, and then place the top half of the bun on each slider.
- 4
Serve
Serve the sliders warm with additional ranch dressing on the side for dipping, if desired.
