Burger Sliders Recipe
Recipe information
Make Burger Sliders in just 30m. Indulge in our mouthwatering Burger Sliders, featuring juicy, perfectly seasoned mini patties nestled in soft, toasted brioche buns. Topped with melted cheese, crisp lettuce, and ripe tomato, each bite is a harmonious blend of flavors and textures. Perfect for sharing or savoring all to yourself, these sliders are a delightful twist on a classic favorite!
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Ingredients
Burger Sliders Ingredients
Burger Sliders Directions
1. Prepare the Patty Mixture
In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until well combined.
2. Form the Sliders
Divide the mixture into 8 equal portions and shape them into small patties, about 2 inches in diameter.
3. Cook the Sliders
Preheat a grill or skillet over medium-high heat. Cook the patties for about 3-4 minutes on each side, or until they reach your desired doneness.
4. Add Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to let it melt.
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