Name: Duc's Bistros Beef Tartar Recipe
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Cuisine: French
Ingredients: 8 oz Filet mignon (beef tenderloin); 1 tbs Capers; 1 pcs Shallot, finely chopped; 1 tsp Dijon mustard; 1 tsp Worcestershire sauce; 1 pcs Egg yolk; to taste Salt; to taste Black pepper, freshly ground; 1 tbs Fresh parsley, chopped; 1 tbs Olive oil; 1 tsp Lemon juice

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Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

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Olives

Spanish olive oil dip served with warm baguette

SPANISH OIL DIP

Indulge in our exquisite Beef Tartar, featuring finely minced grass-fed beef, expertly seasoned with a hint of Dijon mustard, capers, and shallots. Topped with a rich quail egg yolk, this dish is served alongside crispy crostini for the perfect balance of flavors and textures. Experience a classic delicacy that is both luxurious and refreshing, perfect for the adventurous palate.

Finely dice the filet mignon using a sharp knife. Ensure the beef is very fresh and of high quality.

Prepare the Beef

In a mixing bowl, combine the diced beef, capers, shallot, Dijon mustard, Worcestershire sauce, egg yolk, salt, black pepper, parsley, olive oil, and lemon juice. Mix thoroughly until well combined.

Mix Ingredients

Taste the mixture and adjust the seasoning with additional salt and pepper if needed.

Taste and Adjust

Place the tartar mixture in the center of a plate. You can shape it using a ring mold or serve it directly. Garnish with additional parsley and serve with toasted bread or crackers.

Serve

Filet mignon (beef tenderloin)

Capers

Shallot, finely chopped

Dijon mustard

Worcestershire sauce

Egg yolk

Salt

Black pepper, freshly ground

Fresh parsley, chopped

Olive oil

Lemon juice

Beef Tartar

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Breast of Duck Grand Marnier

Make Beef Tartar Recipe in just 20m. Indulge in our exquisite Beef Tartar, featuring finely minced grass-fed beef, expertly seasoned with a hint of Dijon mustard, capers, and shallots. Topped with a rich quail egg yolk, this dish is served alongside crispy crostini for the perfect balance of flavors and textures. Experience a classic delicacy that is both luxurious and refreshing, perfect for the adventurous palate.

Beef Tartar Recipe

Ingredients

Beef Tartar Ingredients

Method

Beef Tartar Preparation

Prepare the Beef

Mix Ingredients

Taste and Adjust

Serve

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