With Regular Bacon Recipe

Time30m

Serves4

Make With Regular Bacon Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Cook the Bacon
In a large skillet over medium heat, add the slices of regular bacon. Cook until crispy, turning occasionally, about 8-10 minutes. Remove bacon from skillet and drain on paper towels.

2
Scramble the Eggs
In a bowl, crack the eggs and whisk them together. Add salt and black pepper to taste. In the same skillet used for bacon, add the fresh spinach and sauté until wilted, about 2 minutes. Pour the beaten eggs over the spinach and cook, stirring gently, until eggs are fully cooked, about 3-4 minutes.
3
Add Cheese
Once the eggs are scrambled, sprinkle cheddar cheese over the eggs and allow it to melt for about 1 minute.

4
Plate the Dish
On each plate, place a slice of toast. Top with the scrambled egg and spinach mixture, then add two slices of crispy bacon on the side. Slice the avocado and place it on the plate as well.