Black Forest Cake Recipe
Make Black Forest Cake Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cake
Cherry Filling
Whipped Cream Frosting
Decoration
Method
Cake Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
- 2
Mix Dry Ingredients
In a large mixing bowl, combine the all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, and salt. Whisk until well combined.
- 3
Mix Wet Ingredients
In another bowl, beat together the granulated sugar and eggs until light and fluffy. Add in the whole milk, vegetable oil, and vanilla extract. Mix until combined.
- 4
Combine and Add Water
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Slowly stir in the boiling water until the batter is smooth.
- 5
Bake the Cakes
Divide the batter evenly between the prepared cake pans. Bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean. Let the cakes cool in the pans for 10 minutes, then transfer to a wire rack to cool completely.
Cherry Filling Preparation
- 6
Prepare the Cherry Filling
In a saucepan over medium heat, combine the pitted cherries, granulated sugar, cornstarch, water, and lemon juice. Stir to combine and bring to a boil, then reduce heat and simmer until thickened, about 5-10 minutes. Allow to cool.
Whipped Cream Frosting Preparation
- 7
Whip the Cream
In a large mixing bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract on medium-high speed until stiff peaks form.
Assembling the Cake
- 8
Layer the Cake
Once the cakes are completely cooled, place one layer on a serving plate. Spread half of the cherry filling over the top, followed by a layer of whipped cream frosting.
- 9
Finish the Cake
Place the second cake layer on top and repeat the process with the remaining cherry filling and whipped cream. Finally, frost the top and sides of the cake with the remaining whipped cream frosting.
- 10
Decorate the Cake
Sprinkle chocolate shavings on top and garnish with whole cherries for a beautiful presentation.