Jul 14 2026
Restaurants›Double T Diner›N.y. Strip Steak & Two Eggs Recipe

N.y. Strip Steak & Two Eggs Recipe

Inspired by Double T Diner
Time30m
Serves2

Make N.y. Strip Steak & Two Eggs Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Steak

Eggs

Garnish (optional)

Method

Preparing the Steak

  1. 1

    Season the Steak

    Pat the N.Y. strip steaks dry with paper towels. Drizzle olive oil over both sides of the steaks. Season generously with salt, black pepper, and garlic powder.

  2. 2

    Preheat the Grill or Pan

    Preheat a grill or a heavy skillet over medium-high heat for about 5 minutes until hot.

  3. 3

    Cook the Steak

    Add the steaks to the hot grill or skillet. Cook for 4-5 minutes on each side for medium-rare, or until desired doneness is reached. Remove from heat and let rest for 5 minutes before slicing.

Cooking the Eggs

  1. 4

    Prepare to Cook the Eggs

    In a non-stick skillet, melt butter over medium heat until foamy.

  2. 5

    Cook the Eggs

    Crack the eggs into the skillet, making sure they don’t overcrowd the pan. Season with salt and black pepper. Cook for 3-4 minutes for sunny-side up or flip for over-easy, cooking for an additional minute.

Serving

  1. 6

    Plate the Dish

    Slice the rested steak against the grain and plate it alongside the cooked eggs. Sprinkle with chopped parsley and serve with hot sauce on the side if desired.

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